Chalkidiki’s Green Olives stuffed with garlic

Ingredients: Chalkidiki’s Green Olives and garlic
Acidifier: Lactic Acid, Citric Acid

Chalkidiki’s Green Olives stuffed with garlic in brine

Ingredients: Green Olives (51%), Water, Garlic (12%), Salt
Acidity regulator: Lactic acid, Citric acid,
Antioxidants: Ascorbic acid

Nutrition Declaration Average value per 100g drain weight
Energy 598 kJ / 143 kcal
Fat 13,4g
of which saturates 1,7g
Carbohydrate 2,9g
of which sugars 0,1g
Fibre 3,1g
Proteins 1,3g
Salt 4,1g

Chalkidiki’s Green Olives stuffed with garlic

Ingredients: Chalkidiki’s Green Olives and garlic
Acidifier: Lactic Acid, Citric Acid

Nutrition declaration 100g
Energy 576 kJ / 140 kcal
Fat 13,8g
of which saturates 1,9g
Carbohydrate 2,4g
of which sugars 1,0g
Proteins 0,3g
Salt 3,80g